4 tbs cheese
100 gms cornflour
1/2 tsp chilli powder
1/2 cup milk
salt to taste

(For stuffing)

1/2cup mixed boiled vegetables
1 boiled potato
1 onion
1/2 tsp red chilli powder
salt to taste
10-12 slices bread


For cheese coating, mix cheese salt, chilli powder and cornflour. Add milk as required and prepare batter. Keep it idle for 30 minutes. For stuffing, mix the above ingredients and prepare the stuffing take a slice of bread and cut in to 4 triangles, cover bread with the stuffing and stick it properly. Spread fine layer of cheese coating. Deep fry in oil on fast flame and serve them hot with tomato and chilli sauce. Your mouth watering cheese toast is ready 🙂


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